The most disgusting food in Japan - Natto

He records his first official mukbang, opening a ¥90 three-pack of natto with sauce and mustard. Despite advertised health benefits, he experiences bitter-sweet coffee flavor, extreme sliminess, and difficulty swallowing the natto. After recalling an ex-girlfriend mixing natto with raw egg over rice, citrus soy sauce fails; he abandons it and criticizes Japanese tastes.

Mukbang experimentation continues his recent food-based self-promotion, but genuine sensory disgust limits the performance.